I had dim sum* for lunch today in Chinatown. It's kind of greasy, but indulging once in a while should be fine. Just for the record, I don't like chicken feet. Instead, one of my favorite dishes is the dim sum wrapped in dried bean curd. Be sure to drink plenty of hot tea to wash it all down.
*Here's a dim sum guide http://www.discoverhongkong.com/eng/gourmet/dimsum/dimsum.jsp
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